Takeaway Menu

Call 01796 472 399 to place orders

Restaurant open Friday & Saturday from 5:00pm



Popular street food from Mumbai, spicy potato balls are dipped in gramflour then deep fried to give them a crunch.


A spicy, deep-fried chicken dish originating from South India, as a quick snack.

WINGS 5pcs for £7, or 10pcs for £11.50

Our house spiced wings are something special, cooked in tandoor for that perfect smoky charcoal flavour, perfectly juicy and balanced with spice and that smoky goodness. A must try for anyone who loves wings!

Chargrilled Spicy Chicken Wings

Spiced chicken wings marinated in yogurt, cumin powder, chilli powder, homemade garam masala and lime juice then cooked in tandoor. A truly mouth-watering experience for any lover of wings and spices.


Cidsin naan wraps are an Indian street food experience, exploding with flavour of the charcoal cooking, paired with our house sauce, and made with the freshest of ingredients.
Our Naan Wraps are a good-sized meal on their own, add chips or light bites to make it even a bigger feast.

Chicken Tikka Naan Wrap - £11.95

Boneless chicken pieces marinated in spices and yogurt cooked in our tandoor oven over charcoal.

Lamb Seekh Naan Wrap - £12.50

Mildly spiced minced lamb cooked on skewers and grilled over charcoal.

Soya Chaap Naan Wrap (Vegetarian) - £11.50

Vegetarian seekh kababs made of soya chunks and soyabean flour, marinated in yogurt with pink salt, chilli powder, homemade garam masala and lime juice then grilled over charcoal.

All naan of our Naan Wraps come stuffed with salad, onions, and our house sauce.


Butter Naan - £2.75

(a leavened bread made of white flour cooked over charcoal in clay oven, topped with butter)

Lachcha Parantha - £2.75

(a multi-layer flat bread made of whole meal flour, cooked over charcoal in tandoor, topped with butter)

Steamed Rice - £2.50
Chips - £2.75
Masala Chips (sprinkle of homemade spice mix) - £2.75

If you have any food allergies, or dietary requirements please let us know. We make every effort to avoid cross- contamination, but sadly cannot guarantee dishes and drinks allergen free.


A complete meal in a pot but a challenge for chefs to prepare. A perfect pot of Biryani has every grain of rice separate yet infused with aromas of saffron, rose water, cardamom to name a few. A slow and lengthy process as the marinated meat or vegetables are to cook with the rice to give a flavoursome and wholesome meal. Served with raita (lightly spiced yogurt) and pickle.

Chicken Biryani - £12.50

Chicken marinated in yogurt and homemade garam masala cooked with fragrant and flavoured rice.

Vegetable Biryani (Veg) - £11.95

Medley of vegetables and paneer cubes sauteed in ghee with whole spices and cooked with fragrant and flavoured rice.


Cidsin Signature Curry Dishes

Cidsin House Black Daal (Vegetarian) - £10

The most special and popular lentil dish of India, the origins lie in the north Indian Punjabi cuisine.
The lentils are slow cooked over low flame with butter and cream for hours to get the signature creamy texture. It’s the richest a lentil recipe can get!

Paneer Hara Masala (Vegetarian) - £10.95

“Hara” means green in Hindi. This green coloured zesty curry is made by simmering Paneer in a gravy made with fresh coriander, mint, onion, tomato, and yogurt. Flavoured with whole spices and our home made Garam masala.

Cidsin Special Chicken Lababdaar - £11.95

A rich and creamy chicken curry made with boneless chicken thigh pieces cooked in an onion and tomato gravy made rich by using yoghurt and cream and flavoured with ginger, cardamom, bay leaves and cinnamon.

Weekly Curry Specials

Every week our Head Chef will introduce our customers to a real taste of modern urban Indian flavours. Keep an eye on our Facebook page for the new weekly dishes available.

Vegetarian Curry - £10.00
Chicken Curry - £11.95
Lamb Curry - £12.95