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Takeaway Menu

Call 01796 472 399 to place orders

Restaurant Open 7 days, Bar - Open 4:00pm - 10:00pm, Restaurant - from 5:00pm to 10:00pm.


Delivery now available

From 5:00pm - 8:00pm - minimum order £25.

Delivery Charges apply: Pitlochry - £3.50 | Blair Atholl (Town Only) £8.50 | Killiecrankie - £5.50 | Ballinluig - £5.50

Download Our Pitlochry Takeaway Menu

SMALL BITES

AALO BONDA (V) (Vegan available on request) £5.95

Popular street food from Mumbai, spicy potato balls are dipped in gram flour and then deep-fried to give them a slight crunch.

BREAD PAKORA (V) (Vegan available on request)£6.50

A popular street food from Delhi, spiced potato mixture is sandwiched in white bread, dipped in gram flour and deep fried..

CHUKANDAR TIKKI (V) £6.95

Beetroot Croquettes, where a crisp exterior of lightly spiced beetroot and potatoes encases a creamy filling of paneer, accented with sweet raisins and a hint of black pepper.

KURKURA CHICKEN £6.95

A spicy, deep-fried chicken dish originating from South India, served as a quick snack.

CHICKEN LOLLIPOP £6.95

Frenched chicken winglets, marinated in spices, coated in rice flour batter and deep fried. Tossed in sweet and sour spicy sauce

CHARGRILLED SPICY CHICKEN WINGS 5pcs £7.50

Spiced chicken wings marinated in yoghurt, cumin powder, chilli powder, homemade garam masala and lime juice then cooked in tandoor. A truly mouth-watering experience for any lover of wings and spices.

CURRIES & DAALS

Cidsin House Black Daal (V) - £13.50

The most special and popular lentil dish of India.The lentils are slow cooked over low flame with butter and cream for hours to get the signature creamy texture.

Paneer Hara Masala (V) - £13.50

“Hara” means green in Hindi. This green coloured zesty curry is made by simmering Paneer in a gravymade with fresh coriander, mint, onion, tomato, and yogurt. Flavoured with whole spices and our home made Garam masala.

Cidsin Chicken Lababdaar - £14.50

A rich and creamy chicken curry made with boneless chicken thigh pieces cooked in an onion and tomato gravy is made rich by using yoghurt and cream, and flavoured with ginger, cardamom, bay leaves and cinnamon.

Homestyle Chicken Curry - £13.50

Simple yet flavoursome! Chicken thigh pieces are simmered to perfection in a simple onion and tomato gravy flavoured with ginger, garlic and whole spices.

Matar Mushroom (V) (Vegan available on request) - £13.50

Green peas and mushrooms are cooked in a rich and creamy onion, tomato, yoghurt and cream-based sauce, flavured with our homemade Garam masala.

Chaap Masala (V) (Vegan available on request) - £14.50

Skewers made from Soybean flour are marinated in Indian spices and then cooked in onion, tomato, ginger and garlic sauce.

Weekly Curry Specials

Every week our Head Chef will introduce our customers to a real taste of modern urban Indian flavours. Please ask at time of ordering.

Vegetarian Curry (V) (Vegan available on request) - £13.95
Chicken Curry - £13.95
Lamb Curry - £14.95

If you have any food allergies, or dietary requirements please let us know. We make every effort to avoid cross- contamination, but sadly cannot guarantee dishes and drinks allergen free.

TANDOORI WRAPS

Cidsin wraps are an Indian street food experience, exploding with the flavour of the charcoalcooking, paired with our house sauce and made with the freshest ingredients.Our Wraps dre da good-sized meal on their own, add chips or light bites to make it even bigger feast.

Chicken Tikka Wrap - £13.95

Boneless chicken pieces marinated in spices and yogurt cooked in our tandoor oven over charcoal.

Lamb Seekh Wrap - £13.95

Mildly spiced minced lamb cooked on skewers and grilled over charcoal.

Tandoori Chaap Wrap (V) - £13.95

Vegetarian seekh kababs made with soyabean flour, marinated in yogurt with spices, homemade garam masala and lime juice then grilled over charcoal.

CHICKEN BIRYANI £15.95

A complete meal in a pot but a challenge for chefs to prepare. A perfect pot of Biryani has every grain of rice separate yet infused with aromas of Rose water, Cardamom, and Bay leaves to name a few. A slow and lengthy process as marinated. chicken pieces are cooked with the rice to give a flavoursome and wholesome meal Served with raita (slightly spiced yoghurt) and pickle.

BREADS, RICE & CHIPS

Butter Naan - £3.50
Lachcha Parantha (Vegan available on request) - £3.50
Masala Kulcha, A naan bread stuffed with a flavourful blend of spiced potatoes - £5.50
Steamed Rice - £3.50
Turmeric Cumin Rice - £3.95
Subz Pulao - £4.95
Chips - £3.50
Masala Chips - £3.50

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